Turkey Burger Sliders

These turkey burger sliders make a quick and easy weeknight meal.  They also make great leftovers. We love them wrapped in lettuce and served with roast sweet potatoes!


  • 1.5 lbs ground turkey
  • 1/2 cup diced onions
  • 1 tablespoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon sea salt
  • 1/2 teaspoon black pepper


  1. Mix the ground turkey with diced onions and spices.
  2. Divide into 6 - 8 equal portions and form those into patties.
  3. Cook on a grill or in a large skillet over medium heat for 7 - 10 minutes per side or until the patties are done all the way through and no longer pink in the middle.